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Ácenar’s Valentine’s Day 3-Course Menu Specials

Ácenar will only offer a 3-course menu on Valentine’s Day from 5:00 P.M. until closing (kid’s menus also available). The price is determined by the entrée selected and includes all three (3) courses.  A 21% gratuity will be applied to all Food & Beverage purchases. Valet Parking is available through the Hotel Valencia for $7 when dining at Ácenar. Parking is offered as a courtesy to our diners for as long as spaces are available. For more information or reservations, call (210) 222-2362 or email Keith@acenar.com.

Salad & Appetizers (choose one):

Crab Salad

Jumbo Lump Crab, Avocado, Roasted Corn, Malanga Chips

 

Grilled Texas Quail Salad

Spicy Mixed Greens, Poached Cranberries, Tamarind Balsamic Reduction

 

Frito Mix

Fried Calamari, Shrimp, Jalapeños, Spicy Aioli

 

Sopa de Elote

Roasted Corn Puree, Sour Cream, Green Onions, Jalapeño Corn Bread

 

Ensalada de Manzana

Bibb Lettuce, Cranberries, Candied Walnuts, Grilled Apple, Lemon Cider Vinaigrette

 

Entrées (choose one):

 

Pasta de Mariscos   $52

Jumbo Shrimp, Lobster, Scallop, Asparagus, Baby Carrot, Penne Pasta, Chipotle Cream

 

Grilled Atlantic Salmon   $58

Tamarind Glaze, Arroz Amarillo, Asparagus, Baby Carrot, Mango Pico, Poblano Cream

 

Sliced Beef Tenderloin   $63

Garlic Mashed Potatoes, Baby Squash, Baby Carrot, Mushroom Port Reduction

 

Grilled Bone-In Boar Chop   $49

Garlic Mashed Potatoes, Broccolini, Baby Carrot, Spiced Apple Sauce

 

Vegetarian Enchiladas   $42

Squash, Carrot, Spinach, Mushroom, Arroz Amarillo, Black Beans

 

Dessert:

Chocolate Lovers Trio (for 2)

Abuelita Chocolate Cake, Chocolate Crème Brulee, Chocolate Cheesecake

 

RESERVATIONS

Call (210) 222-2362 or send email to keith@acenar.com